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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Russula atropurpurea ： ウィキペディア英語版 Russula atropurpurea ''Russula atropurpurea'' is an edible member of the ''Russula'' genus, that have the common name of brittlegills. It is dark vinaceous (red wine-coloured) or purple, and grows with deciduous, or occasionally coniferous trees. It is commonly called the blackish purple Russula, or the purple brittlegill. ==Taxonomy== Initially described as ''Agaricus atropurpureus'' by German naturalist Julius von Krombholz in 1845, and placed in ''Russula'' by Britzelmayr in 1893, the binomial name of this mushroom ''R. atropurpurea'' (Krombh.) Britzelm is accepted as being incorrect, and mycologists cannot agree on a suitable replacement. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Russula atropurpurea」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.